Fever

February 11, 2008 on 9:53 pm | In Uncategorized | No Comments

This morning I woke up early to meet Dan at the pool for a pre-work swim.  We did a short workout of 700yd freestyle.  I felt OK but not great.  I road my bike to work and started to feel very weak and tired so I decided to take the last half of the day off and discovered I have a mild fever.  I slept most of the afternoon until Meghan came over with some soup and sick supplies. Hope to beat this quickly before Scotland the week after next.

Sun, Jan 20, 2008 - 20.36 mi [Cycling]

January 20, 2008 on 8:43 pm | In mycyclinglog | No Comments

Sun, Jan 20, 2008 - 20.36 mi [Cycling]
20.36 mi in 01:17:35 hours at 15.75 mi/h on Specialized Roubaix. [Cycling] Avila with Dan. Seat post broke and saddle fell off in the road. Cranked out of the saddle all the way from Avila exit to bike shop. Glad the seat post broke now rather than during a triathlon.
Posted from My Cycling Log

Mon, Jan 14, 2008 - Unknown distance [Cycling]

January 14, 2008 on 10:07 pm | In mycyclinglog | No Comments

Mon, Jan 14, 2008 - Unknown distance [Cycling]
Unknown distance in 00:45:00 hours on Black Cat Singlespeed. [Cycling] CBO Monday ride with…ME! Solo night ride on Madonna. One scoop on lemon grove.
Posted from My Cycling Log

Sun, Jan 13, 2008 - Unknown distance [Cycling]

January 14, 2008 on 9:19 am | In mycyclinglog | No Comments

Sun, Jan 13, 2008 - Unknown distance [Cycling]
Unknown distance in 02:00:00 hours on Black Cat Singlespeed. [Cycling] Irish Hills with Dan. Went up quarry. Trail is still a little wet from last weekend’s rain. Sunny and windy. We decided to do mountain instead of road because it was super windy. The wind slowed us down quite a bit on the ride home.
Posted from My Cycling Log

Wed, Dec 5, 2007 - 10.00 mi [Cycling]

December 5, 2007 on 2:50 pm | In mycyclinglog | No Comments

Wed, Dec 5, 2007 - 10.00 mi [Cycling]
10.00 mi in 01:30:00 hours at 6.67 mi/h on Black Cat Singlespeed. [Cycling] Early morning ride with Tim and Mike at Montana de Oro. East Broundary to bottom of Baranca. Waves were big. Nice and warm this morning at 7:30.
Posted from My Cycling Log

Wed, Dec 5, 2007 - 10.00 mi [Cycling]

December 5, 2007 on 2:49 pm | In mycyclinglog | No Comments

Wed, Dec 5, 2007 - 10.00 mi [Cycling]
10.00 mi in 01:30:00 hours at 6.67 mi/h on Black Cat Singlespeed. [Cycling] Early morning ride with Tim and Mike at Montana de Oro. East Broundary to bottom of Baranca. Waves were big. Nice and warm this morning at 7:30.
Posted from My Cycling Log

Mon, Nov 12, 2007 - 10.00 mi [Cycling]

November 16, 2007 on 9:23 am | In mycyclinglog | No Comments

Mon, Nov 12, 2007 - 10.00 mi [Cycling]
10.00 mi on Black Cat Singlespeed. [Cycling] CBO Monday Ride with Brad, Mike, and Barret. Clockwise around Madonna.
Posted from My Cycling Log

Mon, Nov 12, 2007 - 10.00 mi [Cycling]

November 16, 2007 on 9:21 am | In mycyclinglog | No Comments

Mon, Nov 12, 2007 - 10.00 mi [Cycling]
10.00 mi on Black Cat Singlespeed. [Cycling] CBO Monday Ride with Brad, Mike, and Barret. Clockwise around Madonna.
Posted from My Cycling Log

Cerro Alto

November 11, 2007 on 6:51 pm | In Uncategorized | No Comments

Cerro Alto

Meghan and I hiked Cerro Alto yesterday. Total distance was 5.9 miles round trip to the summit. Our goal was to break in our new backpacking boots which we did. Cerro Alto is the highest peak in San Luis Obispo county. We could see all 7 sisters, Montana de Oro, Morro Bay, Los Osos, and SLO from the top. We would have been able to see more if it wasn’t so hazy. If you’re thinking about hiking Cerro Alto it cost $5 to park.

Made Wine Yesterday

October 8, 2007 on 5:47 pm | In cabernet sauvignon, wine making | No Comments

Yesterday, Dan and Kasey invited Meghan and I over to help them make a batch of Cabernet Sauvignon. They told us to wear “grubby” clothes because it would be messy. We started with 332 pounds of grapes in two 55 gallon trash bins. The grapes already had their skins broken in order to let the juice get a red coloring by marinating in the skins. We pressed all the grapes and strained the juice to make about 22-23 gallons. Kasey said the batch will be ready in a year or so. I can’t wait!

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